- 1 lb. Zweigle's Pop Open White Hots
- 6 hot dog rolls
- Jar of meat hot sauce
- 1 onion, chopped
- Grill hot dogs until casings split open.
- Griddle cook buns.
- Warm up Zweigle's meat hot sauce.
- Place hot dog on roll and top with hot sauce, mustard, and onion.