• 2 packages of crescent rolls
  • 1 package of Zweigle's Italian Sausage
  • 8 oz. plain cream cheese


  1. Preheat oven to 375 degrees.
  2. Chop two Zweigle's Italian Sausages into small bite-sized pieces.
  3. Roll out crescent rolls, adding a small amount of Italian sausage to each.
  4. Top sausage with about a teaspoon of cream cheese.
  5. Bake for about 10 minutes, or until crescent rolls are cooked through.