Ingredients

  • One package of Zweigle's Red Hots
  • One package of bacon
  • Brown sugar

Instructions

  1. Cut hot dogs and bacon strips into quarters.
  2. Wrap bacon around hot dog bites and secure with toothpicks.
  3. Place all bacon wrapped hot dogs in crock pot and add generous sprinkling of brown sugar.
  4. Cook on low setting for six hours.