Cook ’Em Your Way. Love Every Bite.
Stove Top (Pan)
- Heat a skillet over medium heat.
- Add hot dogs and a small amount of water or oil.
- Cook 5–7 minutes, turning occasionally until heated through and lightly browned.
Grill
- Preheat grill to medium heat.
- Place hot dogs on grill and cook 5–7 minutes.
- Turn frequently for even browning.
Oven – Bake/Roast
- Preheat oven to 400°F.
- Place hot dogs on a baking sheet.
- Bake 10–12 minutes, turning once halfway through.
Oven – Broil
- Preheat broiler on high.
- Place hot dogs on a broiler-safe pan.
- Broil 4–6 minutes, turning once, until lightly charred. Watch closely to avoid burning.
Air Fryer
- Preheat air fryer to 375°F.
- Place hot dogs in basket in a single layer.
- Cook 5–6 minutes until heated through and slightly crisp.
Boil*
- Bring a pot of water to a gentle boil.
- Add hot dogs and heat for 4–5 minutes.
- Remove and serve immediately.
Note: Cooking times may vary by equipment. Heat to an internal temperature of 165°F for best results.
*Boiling is not recommended for Natural Casing/Pop Open Products
